Kelsey Eliason | Creative Problem Solver
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#YEARofBRAVE

French Waffles

4/10/2011

1 Comment

 
Decided to try a different take on Belgian waffles. French toast them. We didn't have cinnamon, but it was still amazing. I do recommend using real eggs (of course) as the Egg Beaters egg whites just didn't taste "eggy" enough. I would suggest letting the waffles cool before battering them and frying. I'll try that next.
1 Comment
Antioch SEO link
10/5/2012 08:34:55 pm

Just dropped by to say hello, so, hello mate!

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